New Dutch cuisine with Peter Pan Kookstudio

With delicious recipes including polenta rounds with pesto and mushrooms , fried salsify truffelaïoli , tarte tartin parsnip and a meringuerol with fresh fruit.

Vegetarian Cooking Workshop with Peter Pan Kookstudio

With recipes for including a lolly goat brie with caramelized pear , fresh pasta dough, eggplant with yogurt and pomegranate seeds and tuiles with orange and mint.

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