New Dutch cuisine with Peter Pan Kookstudio
With delicious recipes including polenta rounds with pesto and mushrooms , fried salsify truffelaïoli , tarte tartin parsnip and a meringuerol with fresh fruit.
Vegetarian Cooking Workshop with Peter Pan Kookstudio
With recipes for including a lolly goat brie with caramelized pear , fresh pasta dough, eggplant with yogurt and pomegranate seeds and tuiles with orange and mint.