Vegetarian cooking class

Get to know the versatile vegetarian cuisine in this vegetarian cooking workshop and let vegetables play the leading role.

Vegetarian cooking workshop Amsterdam

At Kookstudio Peter Pan we always cook with the best ingredients that each season has to offer. The vegetarian cooking workshop menu shown at the side is just an example of what a culinary vegetarian cooking workshop can look like. Carnivores also rave about this cooking workshop. The menu shown here is an example. The dishes of the vegetarian cooking workshop are adapted to the season, the size of the group and the dietary requirements of the participants. The appetizers are served as small starters while cooking.

The 3-course menu can be expanded with an extra course. The 4 courses are then beautifully laid out on a plate and served by the participants. The drinks package (all drinks consumed while cooking and dining) consists of water, limo, juices, soft drinks, beer (also 0%) and wine (white, red, rosé). With a luxury drinks package, the wines are specially selected for each course.

You can also enjoy the dishes of this cooking workshop in a vegetarian buffet catering.

€ 82,50 pp
3-course menu with standard drinks package excl. VAT
Duration approximately 3.5 hours
For 15 to 60 people

Request quotation

Example menu
Brik with quail egg, spring onion & parsley, with harissa
Grilled polenta medallions with pesto & mushrooms
Brie-caramelized pear lollipop

Red barley with hazelnuts & smoked cauliflower
Crispy pizza with marinated pumpkin
Sweet potato gratin
Salad of beetroot, orange & black olives
Flat bread with rosemary & coarse sea salt

Fluffy carrot cake with walnuts
Orange & thyme sorbet

Extra options
4th course: + € 8,50 pp
Luxurious drinks package: + € 8 pp