Dutch buffet

A Dutch seasonal buffet catering introduces your guests to North Holland: water, wind, and meadows

Starting from €29,- per person
Three courses, excluding beverages and VAT

Starter €4,50
Soup of turnip and fermented garlic

Main Course €24,50
Potato and celeriac mash
Beef stew with mushrooms
Roasted cabbage with kohlrabi, cranberries & arugula
Country bread with herb oil

Dessert €4,75
Apple-pear crumble
Haagse Bluf with marinated cranberries
Goat cheese with caramelized pumpkin

Grand Dessert €8,50
Combination of three types of desserts

Extras
 Serving staff €29,50/hour
Chef €35,00/hour

Delivery
 Delivery in Amsterdam €32,50
Outside Amsterdam €0,75/km
(excluding parking fees & VAT)

Call 020-6363607  for a free quotation or mail us.
We are open to brainstorm with you!

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